Job Summary Culinary Arts Instructors: Part Time The Art Institute of Tennessee-Nashville, a fully SAACS accredited baccalaureate institution, is accepting resumes for full and part-time instructors in the Culinary Arts department to teach a range of Hospitality Management and Culinary courses to diverse learners Requirements: Academic Masters Degree in Hospitality or Culinary Field, or an MBA accompanied by a Bachelor in Culinary Field and significant full-time occupational experience in career field Hospitality Management classes include Finance, Leadership, Law, Facilities Design, and a variety of other upper level courses Culinary courses include Fundamentals of Classical Techniques, Garde Manger...read more

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