The Dietitian is responsible for the day to day assessment of all aspects of residents at nutritional risk. This employee will collaborate with members of the healthcare team in providing medical nutrition therapy. He/she will also provide nutrition care as outlined in the policies and procedures for nutritional risk patients. Reporting to: Administrator of the facility and Regional Director of Nutrition Services. Essential Duties and Responsibilities: Assess resident needs related to diets and medical nutrition therapy needs. Communicate with the Director of Nutritional Services. Attend and participate in WE CARE and other meetings as required. Communicate with the management...read more

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