GENERAL RESPONSIBILITIES: To effectively manage a fully functional food service facility. To establish positive relationships between business, industries and government agencies. To promote and market Goodwill’s Mission through positive responses from training participants and employers. SPECIFIC RESPONSIBILITIES: To manage the operations of the Subway franchise as a profitable Goodwill food service training restaurant. To be knowledgeable of Subway policies and procedures and assure compliance. To be knowledgeable of DHEC regulations and keep restaurant in compliance. To provide great customer service and train/role model correct behaviors toward customers. To be responsible for the inventory and ordering of all food...read more

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