Tosca Restaurant in suffield is looking for a salad line cook.
small, dedicated team committed to culinary excellence seeking individual with a strong technical background.
We prepare most ingredients in-house, and a premium is placed on execution and skill.
This is an opportunity for a cook to elevate their skills to the next level. we use modern techniques such as sous vide & liquid nitrogen.
We are inspired by the seasons, quality ingredients and local farms.
Those interested should respond via email... Please copy and paste your resume no attachments will be opened... Thanks