Looking to experience the authentic flavors of South India in Bloomington, Indiana? Look no further than Signature India, where you can indulge in a range of delicious dishes. Here are some of the best South Indian dishes that you can try at Signature India.

1. Dosas: Crispy and savory, dosas are a staple of South Indian cuisine. At Signature India, you can try a variety of dosas, including masala dosa, onion dosa, and paper dosa.

2. Idlis: Soft and fluffy, idlis are steamed rice cakes that are made from fermented rice and urad dal batter. They are usually served with sambar and coconut chutney.

3. Vadas: These savory fritters are made from a mixture of lentils and spices. At Signature India, you can try different types of vadas, including medu vada and masala vada.

4. Biryani: This aromatic rice dish is flavored with a range of spices, herbs, and vegetables or meat. At Signature India, you can try vegetable biryani, chicken biryani, and lamb biryani.

5. Uttapams: These thick, pancake-like dishes are made from fermented rice and urad dal batter and are usually topped with onions, tomatoes, and chilies. At Signature India, you can try onion uttapam and tomato uttapam.

6. Pongal: A popular breakfast dish in South India, pongal is made from rice and lentils and seasoned with cumin, pepper, and ghee. It is usually served with coconut chutney and sambar.

7. Rasams: Spicy and tangy, rasams are soups made from tamarind, tomatoes, and spices. They are usually served with steamed rice. At Signature India, you can try tomato rasam and pepper rasam.

Visit Signature India in Bloomington today and discover why South Indian cuisine is renowned for its unique flavors and aromas.