Hot food Cook
Terms of Employment:
-Position: Hot food cook
-Wage: $18.00~22.00 per hour (depending on experience)
-Work Hours: 8 hours per day or 40 hours per week (Full-time), Permanent
-Benefit: 10 days paid vacation per year
-Preparing ingredients and cook food items from the menu
-Maintain inventory and records of food, supplies and equipment
-Make udon, teriyaki, tempura, and donburi, etc..
-Train kitchen staffs with advanced cooking skills.
-Oversee kitchen operations
-Clean kitchen and work area.
-Experience: Minimum 3 years of cooking experience
-Language: English is required
-Education: Completion of Secondary school
Job Application Submission:
-By Email: firstname.lastname@example.org
-By Mail: : CJ Coquitlam Sushi Mori Restaurant Ltd, dba Sushi Mori
#13-2565 Barnet Hwy, Coquitlam, BC, V3H 4E2