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Overview

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Ad number:#356096109
Contact:jong bok kim
City:Victoria, BC
Zip:V8v 3x3
Compensation:$17.00 per hour

Description

Duties and Responsibilities:

        

  • Prepare and cook Japanese food items including sushi, sashimi, maki, roll and other Japanese dishes

  • Follows standard preparation and cooking procedures of assigned facility as designated by manager or chef

  • Follows all recipes, portion controls, and presentation specifications as set by the restaurant

  • Ensures safety and sanitation standards are maintained

  • Properly uses personal protective equipment

  • Maintains a clean, neat, well-groomed appearance

  • Train staff in preparation, cooking and handling of food

  • Orders ingredients and supplies

 

Requirements:

  • Completion of Secondary School

  • English is required

  • Experience 2 years to less than 3 years

  • Work Conditions and Physical Capabilities Fast-paced environment, Handling heavy loads, Work under pressure, Repetitive tasks, Standing for extended periods, Physically demanding

 

 

How to Apply

Send your resume to E-mail : sushiboxdinner@gmail.com

 

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