I have a night cook position available with Aramark, located at New Flyer Usa, in St Cloud
5 days a week, Mon- Fri , no weekends, great company to grow with.
Position Summary: The Cook is responsible for delegating, assist in preparing and/or building food items while providing customer service and adhering to food safety, food handling, and sanitation procedures.
- Prepares and builds food items according to standardized recipes and directions
- Properly stores food by adhering to food safety policies and procedures
- Sets up work stations including prep tables, service counters, hot wells, steam tables, etc.
- Breaks down, cleans, and sanitizes work stations
- Serves food to customers while ensuring guest satisfaction and anticipating the customers’ needs
- Replenishes food items and ensure product is stocked to appropriate levels
- Maintains excellent customer service and positive attitude towards guest, customers, clients, co-workers, etc.
- Adheres to Aramark safety policies and procedures including proper food safety and sanitation
- Other duties and tasks as assigned by manager