Cooks

-Position: Cook

-Vacancy: 2            

-Work Hours: 6~8 hours per day or 30~40 hours per week (Full-time), Permanent

-Wage: $17.62~20.00 per hours   (depending on experience)

-Benefit: 10 days paid vacation per year

Job Duties:

-Preparing ingredients and cook food items from the menu

-Maintain inventory and record of food, supplies and equipment

-Oversee kitchen operations.

-Train kitchen helpers with advanced cooking skills

-Clean kitchen and work area

Job Requirements:

-Experience: Minimum 2~3 years of cooking experience

-Language: English is required

-Education: Completion of Secondary School

Job Application Submission:

-By Email: murasaki778@gmail.com

or

-By Mail: Daidokoro Enterprises Ltd.dba Murasaki Japanese Restaurant

            254 Newport Drive, Port Moody, BC., V3H 5B9