CATERING SUPERVISOR (NOC:  62020)

Posted on October 04, 2023 by Pantry Foods

JOB DETAILS

Location:

North York, Ontario M6A 2C4

Salary:

17.00 hourly / 35 to 40 hours per Week

Terms of employment:

Permanent employment

Full time:

Day, Evening, On Call, Overtime, Shift, Weekend

Start date

Starts as soon as possible

Vacancies

1 vacancy

OVERVIEW

Languages

English

Education

Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

Work setting

Cafeteria

Catering firm

RESPONSIBILITIES

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Estimate and order ingredients and supplies
• Ensure food service and quality control
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Must have knowledge of the establishment's culinary genres
• Supervise and check delivery of food trolleys
• Establish work schedules

Supervision

3-4 people

ADDITIONAL INFORMATION

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Combination of sitting, standing, walking
• Standing for extended periods
• Walking
• Attention to detail

Personal suitability

Client focus

Flexibility

Team player

WHO CAN APPLY TO THIS JOB?

The employer accepts applications from:

Canadian citizens and permanent or temporary residents of Canada.

Other candidates with or without a valid Canadian work permit.

HOW TO APPLY

Direct Apply

By applying directly on Job Bank (Direct Apply)

By email

pantryenterprise-jobs@mail.com